Scientific poster - Palatability
Sustainable palatants
Fom alternative sourcing to eco-design, find out how to improve palatability while addressing pet food industry challenges
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Pet food odor and pet owners’ emotions: a cross cultural study
Discover how culture can modify pet owners’ perception of pet food odor.
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Segmentation of pet owners in terms of response to pet food odors, and link with emotional experience
Learn more about pet owners’ hedonic and emotional response to pet food smell
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Dog olfactometry
Discover a new tool that enables a better understanding of dog food preferences
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